Dinner
All Menus Are Subject To Change
SMALL PLATES
22.
Shrimp Cocktail
Gochujang Cocktail Sauce
22.
32.
Alaskan King Crab
Smoked Butter Poached, Cassoulet, Guanciale
32.
24.
Oysters 1/2 Dozen
Daily Selection, Prickly Pear & Shallot Mignonette
24.
12.
Beet Pickled Deviled Eggs
Lobster Bottarga, Vadouvan, Lemon Ash
12.
20.
Crispy Arancini
Kale, Gruyere, Watercress, Gruyère, Wild Mushroom
20.
24.
New Jersey Fluke Crudo
Pickled Kumquat, Winter Radish, Buttermilk & Caviar
24.
16.
Escargot Vol-Au-Vent
Burgundy Snails, Bacon Lardons, Cipollini Onions, Red Wine-Unagi Jus
16.
22.
Duck Liver Pate
Spiced Pear, Cranberry-Fresno Chili Confiture, Pickled Delicata Squash
22.
20.
Parsnip & Parsley Soup
Lobster Claw Salad, Autumnal Spices, Pumpkin Seed Granola
20.
22.
Savory Crepe
Caramelized Onions, Delicata Squash, Sweet Potato Purée, Fontina Cheese Fondue
22.
16.
Roasted Beets
Sheep's Milk Feta, Dates, Hazelnuts, Passion Fruit Vinaigrette
16.
LARGE
44.
Braised Tilefish
Caramelized Endive, Cipollini Onion, Rose Cider Poached Pink Lady Apples, Sauce Normande
44.
44.
Hokkaido Scallops
Chanterelle Mushroom, Purple Cauliflower Puree, Smoked Red Wine Salmis
44.
52.
Beef Short Rib
48 Hour Short Rib, Purple Brussels Sprouts, Potato Fondant, Bone Marrow-Shallot Marmalade, Sauce Au Poivre
52.
46.
Poulet Roti
Stuffed Chicken Breast, Black Truffle, Broccolini, Smoked Cashew Puree, Sauce Chasseur
46.
140.
10 Day Dry-Aged Duck For Two
Rohan Duck Breasts, Lacquered Wings, Poached Fennel, Pistachio, Spiced Calvados Jus
140.
95.
Chef's Tasting
A Selection Of Our Chef's Favorite Dishes (Full Table Participation)
95.
DESSERT
14.
Mousse Au Chocolat Noir
Dulce De Leche, Pineapple, Banana Chantilly Créme
14.
14.
Birch Creme Caramel
Toasted Malt & Oat Granola, Pumpkin Dulce De Leche
14.
14.
Citron Tart
Bergamot, Mandarin, Calamansi Lime, Meyer Lemon, Pink Pineapple, Coconut, Campari Cremieux
14.
14.
Cheese
Tete de Moine [Cow, Pasteurized, Swiss] Seasonal Accompaniment, Rye Brioche
14.
COCKTAILS, WINE + BEER
All Menus Are Subject To Change
Our Wine By The Bottle List And Full Bar Are Also Available
COCKTAILS
$16
Beet Up
Gin Infused with Beets & Carrots, Ginger Liquor, Heney Tarragon, Lemon
$16
$16
Zom-Bae
Bumbu Rum, Mezcal, Tequila, Velvet Falernum, Poached Pear Cider, Lime, Oj, Luxardo Syrup
$16
$16
Old "E" Fashion
Bourbon, Calvados, Burnt Spice Maple Syrup, House Bitters
$16
$16
My Name Is Earl
Vodka, Espresso Liqueur, Coffee Concentrate Infused w/ Earl Grey
$16
$19
Clothed & Uknown
Dewar's 12yr, Yellow Chartreuse, Aperitivo Cappelletti, Lemon
$19
$17
Halfway Shook
Elijah Craig Rye, Whipped House Amaro Blend, Fernet Bitters
$17
$17
White Strawberry Negroni
Gin, Saler’s Gentian Aperitif, Dolin Strawberry Vermouth
$17
$10
It's Me, Amario
Whipped House Amaro Blend, Topped with Sparkling Wine
$10
$10
Lil Kim
Gin, Midori, Honey Ginger, Sparkling Wine
$10
$9
Cider Soda (NA)
Poached Pear Cider, Celery Syrup, Lemon, Fever Tree Tonic
$9
$14
75 Year Old Virgin (NA)
Gin, Midori, Honey Ginger, Sparkling Wine
$14
SPARKLING
$16
Le Berceau Rosé
Martinolles | NV
$16
$17
Crémant D'Alsace
Domaine Joseph Cattin Brut | NV
$17
WHITE
$16
Chenin Blanc
Musset-Roullier | Anjou | 2022
$16
$15
Viognier
Chateau Massiac | Languedoc | 2023
$15
$16
Chardonnay
Domaine Guillemin | Macon Peronne | Burgundy | 2023
$16
$17
Sauvignon Blanc
Joseph Mellot | Loire | 2023
$17
ORANGE
$17
Verdelho
Naranjito | South Australia | 2022
$17
ROSÉ
$16
Grencahe/Cinsault
Chateaux Figuiere | Provence | 2022
$16
RED
$17
Pinot Noir
Famille Laurent | Saint-Pourçain | 2022
$17
$16
Rhône Blend
Seguret | Côtes du Rhône | 2022
$16
$15
Cabernet Franc
Terres Blondes | Loire | 2020
$15
$16
Cabernet Sauvignon
Chateaux Clauzots | Graves | Bordeaux | 2020
$16
BEER & CIDER
$7
Kronenbourg 1664 Lager
$7
$7
Rotating Stout
$7
$7
Tröegs Perpetual IPA
$7
$7
Stella Artois 0.0%
$7
$8
Leffe Blonde
$8
Happy Hour (Bar Only)
Sunday-Thursday 5pm to 8pm. Friday 5pm to 7pm.
Happy Hour Is Not Available During Special Events, Including Our French AF Dining Series, The 2nd Thursday Of The Month.
All Menus Are Subject To Change
HH SMALL PLATES
$6
Smoked Mozzarella Beignets
Whole Grain Mustard Remoulade
$6
$6
Radishes & Butter
Purple-Watermelon Breakfast Radish, Citrus-Seaweed Butter, Chamomile Ash
$6
$6
Castelvetrano Olives
Petit Peppers, Pickled Onions, Lebanese Olive Oil, Pistachio
$6
$6
Beet Pickled Deviled Eggs
Smoked Salmon, Vadouvan, Lemon Ash
$6
$11
Crispy Arancini
Confit Frog Legs, Watercress, Gruyère, Wild Mushroom
$11
$14
Jr. Royale With Cheese
Single Patty Burger, Comeback Sauce, Comté, House-made Pickles
$14
$9
Beer Battered Cornichons
Smoked Pimentón Rouille
$9
$18.
Chartcuterie & Cheese
Seasonal Accompaniments
$18.
$12
Duck Liver Pate
Spiced Pear, Cranberry-Fresno Chili Confiture, Pickled Delicata Squash
$12
Original Cocktails
$11
LA VIE EN ROSE
Gin, Luxardo Bitter Bianco, Lime Cordial, Lillet Rose
$11
$11
Olde "E" Fashioned
Bourbon, Calvados, Allspice Dram, Burnt Spice Maple Syrup, House Bitters
$11
$11
My Name Is Earl
Vodka, Coffee Liqueur, Coffee Concentrate infused w/ Earl Grey
$11
$12
The Story
Whisky, Graham Cracker Syrup, Dark Chocolate Amaro, Spritz of Mezcal, Bourbon Cherry Marshmallow
$12
$9
Blind Date
Let the Bartender Set You Up
$9
$10
Classic Cocktails
Rotating Selection
$10
Wines by the Glass $10
White, Rose, Red & Sparkling
Beer $5
Kronenbourg 1664