ring in the new year @forsythia!

$150 per person - 4 Course Tasting Menu

[Tax and Gratuity Not Included]

Reservations Recommended.

Artichoke & Blood Orange Salad
Pistachio & King Crab

Bay Scallop Carpaccio
Citrus-cured Scallops, Parsnip Grits

Baked Scallop
Masutake Mushroom, Leek & Lemongrass Glacage

Fluke Crudo
Buttermilk & Caviar, Kumquats

Roasted Tilefish
Braised Endive, Cipollini Onion, Pink Apples, Cider Normandy Sauce

Beef Short Rib
Potato Rosti, Brussel Sprouts, Potato-Raclette Mousse

Purple Sweet Potato Gnocchi
Porchini & Vin Juane Comte

Mousse Au Chocolate Noir
Dulce De Leche, Pineapple, Banana Chantilly Créme
or

Mont Blanc
Chestnut Creamaux, Cassis, Lime Meringue

*note: We are happy to accommodate food restrictions whenever possible but we are limited on what we can do during these special events.