Sunday, may 10th, 2026

Mother’s day brunch

10:00am-4:00pm

$95 PRIX FIXE

NO ALA CARTE MENU AVAILABLE
This is last year’s menu from 2025.

same format in 2026, but the items will change. Menu to come very soon.

FIRST

POACHED GREEN ASPARAGUS

Crispy Quinoa. Blood Orange, Hollandaise

SECOND

Choose One

ESCARGOT

Pernod-Almond Butter, Pickled Red Onion, Bergamot Croûton

YELLOW FIN TUNA CARPACCIO

Lump Crab, Yuzu Kosho, Kumquats, Sea Beans

ENGLISH PEA VICHYSSOISE

Curry Cremeux, Puffed Grains

 ~ 

THIRD

Choose One

ROHAN DUCK BREAST

Caramelized Endive, Sweet Potato Pure, Satsuma, Sauce a l'Orange

WILD KING ORA SALMON

Fava Beans, Spring Onion, Champagne Nage

SAVORY CREPE

Green Asparagus, Caramelized Onions, English Peas,

Fontina Cheese Fondue

+$10

48 HOUR BRAISED SHORT RIB AND EGG

Green Asparagus, Gem Lettuce Sauce Albufera

~

FOURTH

Choose One

CREME CARAMEL

Spring Berries, Meyer Lemon

BABU AU RHUM

Cherrv Cremeux. Chocolate